Un Chef à l'Érable is an urban sugar shack in Montreal with a menu developed by Chef Laurent Godbout. For those who want to have a totally different experience from the regular sugar shack.
Nouveau Palais is a delicious comfort food diner at the heart of the Mile-End in Montreal. Next level greasy spoon serving burgers and amazing brunches.
2017 marks the 10 year anniversary of Happening Gourmand, an event created by Groupe Antonopoulos to showcase their different restaurants at reduced price. Discover where you can go and what was my pick for this year!
Discover the House of Horror at the Malefycia Festival. I recently had the opportunity to discover the new version of Malefycia and I describe how it was! Sensitive hearts, abstain!
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